Roasting: The Instant Pot Pro Crisp 11-in-1 used just 7p to roast vegetables in 40 minutes.Pressure cooking: Sage’s Fast Slow GO 6L Pressure Cooker cost 14p on average.Slow cooking: The Lakeland Mini Multi Cooker 1.8L used an average of 14p across the three tests.Air frying: The Ninja Foodi Mini 4.7L used 12p’s worth of electricity to cook chips, and 11p’s worth for chicken wings.However, we’ve measured the energy consumption for every test we carried out and using the current electricity price of 34p/kwh, you'll find the most efficient energy appliance for each function we tried below: It’s hard to categorically say which is the most energy efficient multi-cooker because each function consumes energy at a different rate – a slow cooker, for example, may run on a lower heat for hours whereas an air fryer often cooks in minutes. Some multi-cookers can also be bulky and come with multiple lids, so make sure you’ve got enough room to store them. Other features include sauté, sous vide (putting your food in a vacuum-packed bag and cooking under water) and even sterilisation.Īnd don’t forget to consider the size you need too – the more people you’re cooking for, the bigger capacity you’ll need. Rice cooker: If rice is a household staple, this will make achieving that desirable fluffy texture a doddle.
Steaming: A healthy way to cook vegetables, this locks in important nutrients.Baking: Make cakes without turning on your oven.Roasting: Useful if you often run out of oven space when cooking your Sunday roast, you can quickly and easily prep and cook vegetables.Pressure cooker: Using steam to cook, this will have risottos, casseroles and more ready in a matter of minutes, as opposed to the hours it takes to slow cook.Slow cooker:Cooking slowly over a longer period, this is ideal for stews and soups and is one of the most common multi-cooker features – every machine on our list has this capability.Air fryer: Replicating frying but without the oil, this is perfect for classics like chicken and chips.The capabilities of each multi-cooker will vary though, so decide on your priorities before you buy. Put simply, multi-cookers combine multiple kitchen appliances into one, from slow cookers to pressure cookers to air fryers.
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Read on to discover the best multi-cookers to buy now, plus a buying guide on how to use them. We also measured the energy consumption for every test we carried out.įinally, we assessed each multi-cooker on ease of use, design and instructions, before awarding it a final score. And we tasted every dish to make sure everything was cooked through. We roasted vegetables, baked cupcakes, steamed corn and cooked rice, too. For example, if it can pressure cook, we cooked the brisket and chilli again, while for air frying, we made chips and chicken wings. Then, we adjusted our test according to each model’s features. For each one, we used the slow cooker function to make beef brisket, vegan chilli and chicken curry, weighing the dishes before and after cooking to assess how much moisture was lost during the process. To find the best multi-cooker, we asked the experts at the Good Housekeeping Institute to put a range of them to the test.
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